Triple Tail, locally called Dhai, is an underrated treasure of the Arabian Sea. Popular among experienced seafood lovers, this fish offers an exceptional taste profile with firm, white, boneless meat. Thanks to its clean flavor and rich texture, it’s gaining fast popularity in Karachi and across Pakistan — especially through trusted names like Seafood Babu.
Known for its mild, buttery taste and juicy meat
Highly versatile — perfect for grilling, steaming, frying, and curry-based dishes
Minimal bones, making it ideal for kids and elders alike
Offers excellent meat recovery, making it worth every rupee
Taste: Mild and slightly sweet, with a clean oceanic flavor
Texture: Firm and flaky, yet tender when cooked
Cooking Behavior: Holds shape well, absorbs marinades perfectly
Scientific & Local Classification
English Names: Triple Tail, Atlantic Triple Tail
Local Names: Dhai, Teen Poonch, Lahri
Scientific Name: Lobotes surinamensis
Habitat & Catching Method
Habitat: Shallow coastal waters, bays, estuaries, and offshore zones of Sindh & Balochistan
Catching Methods: Hook lines, gillnets, and bottom trawling
Body Shape: Deep-bodied with large fins, giving it a ‘three-tail’ appearance
Color: Mottled brown to black with faint golden reflections
Scales: Medium-sized, easy to clean
Special Feature: The extended dorsal and anal fins look like a third tail – hence the name “Triple Tail”
Usually available in sizes ranging from 1 kg to 5kg, but larger fish may occasionally be available during peak season.
Cutting & Cooking Preferences
Best Cutting Styles:
• Whole
• Headless & Gutted
• Slices
• Boneless Fillets
Approximate Cutting Yields:
• Whole: 100%
• Gutted: 80%
• Headless & Gutted: 65%
• Slices: 65%
• Boneless Fillets: 40%
Popular Cooking Methods:
• Fried
• Grilled
• Steamed
• Masala Curry
• Tandoori Style
• BBQ
Excellent source of lean protein
Contains Omega-3 fatty acids that improve heart and brain health
Supports muscle recovery and tissue strength
Helps in lowering inflammation and boosting immunity
Low in fat, making it suitable for heart patients and fitness diets
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Order Fresh Triple Tail (Dhai) from Seafood Babu
Get premium-quality, expertly cut, and freshly caught Dhai fish delivered to your doorstep anywhere in Karachi and Pakistan. At Seafood Babu, we ensure clean handling, professional cutting, and fast delivery — because your health and taste deserve nothing less.